By: GardenKitchenLab April 3, 2014September 23, 2022 kitchen, St.John'salmonds, FabiolaCáceres, foodlab, healthy, kale, olive oil, plantbased, spinach, strawberries Strawberries, Almonds, & Basil in Olive Oil —Exploring New Flavors at St. John’s Last’s week snack was such a success, this week I wanted to introduce another fruit and mix it with greens and nuts. #St.Johns #St.John’s Related