Winter-Garden Kitchen Lab

By: GardenKitchenLab
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Biologist and Natural Science educator Monica Franchy visits St. John’s and offers a one-day digital and culinary class. Ms. Franchy showed videos about how almonds grow from the perspective of a bee, the origins and nutritional benefits of the almonds. Taught the kids how to make almond milk from scratch and prepare a blueberry smoothie.…

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Strawberries, Almonds, & Basil in Olive Oil —Exploring New Flavors at St. John’s

By: GardenKitchenLab
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Last’s week snack was such a success, this week I wanted to introduce another fruit and mix it with greens and nuts. #St.Johns #St.John’s

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